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Friday, April 26, 2013

Western & Eastern Cuisine

Cuisine (from French cuisine, "cooking; culinary art; kitchen"; ultimately from Latin coquere, "to cook") is a characteristic style of cooking practices and traditions, often associated with a specific culture. Cuisines are often named after the geographic areas or regions that they originate from. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws, such as Islamic dietary laws and Jewish dietary laws, can also exercise a strong influence on cuisine. Regional food preparation traditions, customs and ingredients often combine to create dishes unique to a particular region.

Take theme here... Click the tittle below to download them :

Eastern Cuisine :
Daging Bumbu Lengkuas
Daging Kambing Bumbu Pedas
Daging Kambing Saos Kacang Polong
Empal Gepuk Pedas
Kikil Kuah Bumbu Kacang
Kikil Lodeh

Western Cuisine :
Amish Apple Pancakes
Amish Cracker Jack
Amish Noodles
Amish Oven Fried Chicken
Amish Pumpkin Pancakes
Amish Style Baked Beans
Amish Waffles
Beans on Toast
Crispy Cashew Chicken
Crispy Mustard Chicken
Crispy Oriental Chicken Wings
Frans Chicken Casserole
Frans Chicken
Green Beans with Crisp Shallots
Italian Bread
Italian Chicken
Italian Roast Chicken
Italian Stuffed Peppers
No Peek Skiller Chicken
Oven Fried Chicken Breast
Pineapple Chicken
Presbyterian Chicken Casserole
Skillet Herb Roasted Chicken
Teeny Tiny Italian Meatloaves
Toasted Almond Green Beans
Toasted Sesame Edamame Salad
BBQ Sandwich & Pinto Beans

Try and enjoy the recipe ... and taste the cuisine with friends and family. Get them ....

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