Chinese Cuisine

Chinese cuisine includes styles originating from the diverse regions of China, plus styles of Chinese people in other parts of the world. The history of Chinese cuisine in China stretches back for thousands of years and has changed from period to period and in each region according to climate, imperial fashions, and local preferences. Over time, techniques and ingredients from the cuisines of other cultures were integrated into the cuisine of the Chinese peoples due both to imperial expansion and from the trade with nearby regions in pre-modern times as well as from Europe and the New World in the modern period.
Styles and tastes also varied by class, region, and ethnic background. This led to an unparalleled range of ingredients, techniques, dishes and eating styles in what could be called Chinese food, leading Chinese to pride themselves on eating a wide variety of foods while remaining true to the spirit and traditions of Chinese food culture.
The so-called Eight Culinary Traditions of China are Anhui, Cantonese, Fujian, Hunan, Jiangsu, Shandong, Szechuan, and Zhejiang cuisines
Prominent styles of Chinese cuisine outside China include Singaporean, Malaysian, Indonesian, and American, but there is Chinese cuisine wherever Chinese people are found.

 Where ever you go and stay .. it is very easy to fine Chinese Food .. There are some here. Just click on the tittle be;ow to get them :

1 Gunpowder Chicken with Dried Red Chillies & Peanut
2 Salt & Pepper Prawn
3 Sea Bass with Sizzled Ginger, Chilli, & Spring Onions
4 Chinese Style Braised Beef One-Pot
5 Crispy Chilli Beef
6 Sticky Chinese Wings & Cucumber
7 Crisp Chinese Pork
8 Chinese Style Kale
9 Hoisin Wraps
10 Chinese Style Wintery Rolls
11 Sweet & Sour Chicken
12 Chinese Noodles with Tofu & Hazelnuts
13 Stir Fried Greens with Oyster Sauce
14 Steamed Pork & Ptawn Wontons
15 Festive Golden Five Spice Chicken
16 Toffee & Sesame Bananas
17 Special Fried Rice with Prawns & Chorizo
18 Hoisin Pork with Garlic & Ginger Greens
19 Oriental Pork Balls in Hoisin Broth
20 Stir Fried Pork with Ginger
21 Pork, Green Bean & Oyster Stir-Fry
22 Bok Choi with Oyster Sauce & Chilli
23 Fried Rice with Egg & Ginger
24 Chinese Roast Duck
25 Chinese Braised Beef with Ginger
26 Spring Rolls
27 Prawn Chow Mein
28 Egg Drop Chicken Noodle Soup
29 Hot & Sour Pork & Pepper Stir-Fry
30 Beef Stir Fry with Ginger
31 Hot & Sour Broth with Prawns
32 Chinese Braised Pork with Double Spring Onions
33 Steamed Sea Bass with Black Bean Sauce
34 Braised Pork with Plums
35 Red Braised Ginger Pork Belly with Pickled Chillies

The most important thing we should know when we are visiting any place is knowing some kinds of food in that area. So.. these recipes are important to be known. Try to get them.. anf will be the best if you would like to cook them.